1-Ingredient Dessert
Hi everyone, today we’re going to learn how to make Dessert with No Dairy using simple ingredients. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method.
Easy dairy-free, gelatin-free dessert with 1 ingredient. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.
Slice five bananas into smaller pieces, place them in a zip-lock bag or container, and freeze until fully solid. Repeat this process with the remaining bananas.
Once all the bananas are frozen, remove them from the freezer in batches. Blend them in a food processor or blender for a few minutes until the mixture turns creamy and smooth.
Transfer the banana cream to a serving glass dish or individual bowls. If desired, sprinkle with ground cinnamon or your favorite toppings (like chocolate shavings, nuts, or honey).
Serve immediately as a refreshing dessert!
Hello, everyone! Welcome back to our cooking blog, where we share delicious recipes every week.…
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Hi, everyone! Welcome back to our cooking blog, where we share delicious recipes every week.…
Hi, everyone! Welcome back to our cooking blog, where we share delicious recipes every week.…
Hello, everyone! Welcome back to our cooking blog, where we share delicious recipes every week.…
Hi, everyone! Welcome back to our cooking blog, where we share delicious recipes every week.…
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