2-Ingredient Layered Dessert (Lemon and Strawberry): Easy and Ecnomid Recipe

Hello everyone! Welcome to our food blog, your favorite place to find delicious recipes. Here you will find desserts, snacks, breakfast, appetizers, fresh salads. Let’s get started!

Meal Prep: Easy Dessert

Learn how to prepare for Easy Dessert step-by-step recipes inspired by top online culinary schools. Whether you’re an aspiring chef or just love gourmet cooking at home, these professional recipe ideas are perfect for busy days and high-quality meals.

Recipe ingredients:

Lemon Layer:

• 1 packet of lemon-flavored powdered drink mix (about 25g / 0.88 oz)
• 400g (14 oz) heavy cream or table cream, very cold

Strawberry Layer:

• 1 packet of strawberry-flavored powdered drink mix (about 25g / 0.88 oz)
• 400g (14 oz) heavy cream or table cream, very cold

Instructions:

Prepare the Lemon Cream:

In a stand mixer or using a hand mixer, add the cold cream and the lemon powdered drink mix.

Beat on medium-high speed for about 5 minutes, until you get a smooth, creamy, and airy texture.

Pour the lemon cream into a glass dish or individual cups, spreading evenly to form the first layer.

Prepare the Strawberry Cream:

In the same mixer, combine the cold cream with the strawberry powdered drink mix.

Beat again on medium-high speed for about 5 minutes until smooth and fluffy.

Gently spread the strawberry cream over the lemon layer, covering it completely.

Chill:

Refrigerate for at least 2 hours or until fully set and firm. Serve and enjoy!

This dessert is light, creamy, and super refreshing — perfect for any occasion with almost no effort.

Tip: You can swap the flavors for mango, passion fruit, grape, or peach drink mixes — get creative!