Banana and Oat Cake in the Blender, Easy and Quick

Hi everyone, today we’re going to learn how to make Banana and Oat Cake using simple ingredients. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method.

How to Make Banana and Oat Cake

Banana and Oat Cake with Simple Ingredients. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.

Recipe Ingredients:

• 4 ripe bananas
• 2 cups of fine oat flakes
• 4 eggs
• ½ cup of oil
• 2 tablespoons of baking powder

Instructions:

Start by organizing all the ingredients. Peel and slice the bananas, then add them to the blender.

Add the oil and eggs to the blender with the bananas, and blend until well combined.

Pour the banana mixture into a bowl, add the oat flakes, and mix well. Finally, add the baking powder and gently fold it in.

Pour the batter into a greased baking pan and bake in a preheated oven at 180°C (356°F) for about 35 minutes.

Let the cake cool, remove from the pan, and serve it for breakfast or as an afternoon snack.