Cheese Balls, 3 Simple, Dairy-Free Ingredients

Hi everyone, today we’re going to learn how to make Cheese Balls using simple ingredients. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method.

How to Make Cheese Balls

Very Simple and Quick Snack Recipe. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.

Recipe Ingredients:

• 500 grams/17,637 oz of grated mozzarella cheese
• 1 cup of tapioca starch
• 3 eggs

Instructions:

In a bowl, add tapioca starch and eggs. Mix well until you get a homogeneous mixture. Add grated mozzarella cheese, mix again, and refrigerate for about 2 hours.

After resting, take portions of the dough, shape them into balls, and fry in hot oil until they turn golden brown.

Remove them onto a paper towel to absorb excess oil, and they’re ready to serve.