Coconut Popsicle Recipe in a Blender in 10 Minutes

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Meal Prep: Popsicle Recipe

Quick and easy dessert.. You don’t need cooking classes or costly meal delivery services to prepare something delicious at home. 

Recipe ingredients:

• 395 g (about 13.9 oz) sweetened condensed milk
• 200 g (about 7 oz) heavy cream
• 100 g (about 3.5 oz) shredded coconut
• 200 ml (about 6.8 fl oz) coconut milk
• 1 ½ cups whole milk

How to Prepare:

Place all the ingredients in a blender and blend well until you get a smooth, creamy mixture.

Next, pour the mixture into popsicle molds and freeze for at least 7 hours or until they are completely firm.

After that, just enjoy and cool off!

Note: If you prefer a lighter coconut flavor, feel free to reduce the amount of shredded coconut.