Hi everyone, today we’re going to learn how to make Chocolate Cake using simple ingredients. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method.
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How to Make Creamy Chocolate Cake
If you’re looking for a chocolate cake that’s easy to make and tastes delicious, this recipe is perfect for you. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.
Recipe Ingredients:
- 2 eggs
- 1 cup of cocoa powder
- 1 cup of sugar
- 2 cups of all-purpose flour (wheat flour)
- 1 cup of vegetable oil
- 1 cup of hot water
- 1 tablespoon of baking powder
Instructions:
Start by adding all the ingredients except the baking powder into a blender. Blend well until you get a homogeneous mixture.
Then, add the baking powder and mix gently to incorporate everything. Transfer the mixture to a greased cake pan.
Now, bake in a preheated oven (180°C / 350°F) for about 30 minutes.
Once done, remove from the oven, add your preferred frosting, and optionally sprinkle chocolate sprinkles on top. Serve and enjoy!
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