Dessert Recipe: Strawberry and Pineapple Layers, Super Creamy

Hi everyone, today we’re going to learn how to make Dessert Recipe using simple ingredients. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method.

How to Make Dessert Recipe

Easy and quick dairy-free dessert. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.

Recipe Ingredients:

First Layer:

• 7 oz (200 grams) heavy cream
• 1 packet (0.88 oz / 25 grams) pineapple-flavored gelatin
• 1¼ cups (10 fl oz / 300 ml) hot water

Second Layer:

• 7 oz (200 grams) heavy cream
• 1 packet (0.88 oz / 25 grams) strawberry-flavored gelatin
• 1¼ cups (10 fl oz / 300 ml) hot water

Instructions:

Pineapple Layer:

First, dissolve the pineapple gelatin in the hot water. Then, pour it into a blender and add the heavy cream.

Blend for 2 to 3 minutes until the mixture is smooth and well-combined. Pour it into a glass dish and refrigerate for about 3 hours to set.

Strawberry Layer:

Now, repeat the process for the strawberry gelatin. Pour the strawberry layer over the set pineapple layer and refrigerate for another 3 hours.

Finally, remove from the fridge and serve as a refreshing afternoon dessert.