Easy and Quick Cake: 2 Simple Ingredients, in Minutes

Hi everyone, today we’re going to learn how to make Easy and Quick Cake using simple ingredients. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method.

How to Make Easy and Quick Cake

Simple Cake With 2 Easy Ingredients. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.

Recipe Ingredients:

• 1 small jar of Nutella (or another hazelnut spread)
• 5 eggs

Instructions:

Place the eggs in a mixer and beat until the volume doubles. Melt the hazelnut spread using the microwave in 20-second intervals.

While continuing to beat the eggs, gradually add the melted Nutella to the mixer and mix well.

Pour the mixture into a greased baking pan (butter and wheat flour). Preheat the oven to 180°C (350°F).

Bake for about 25 to 30 minutes until fully cooked. Then turn off the oven. Let the cake cool, remove it from the pan, decorate as desired, and serve.

Extra Tip: If you want to add a chocolate ganache on top of the cake or another topping of your choice.