Easy and Quick Dessert with Condensed Milk and Chocolate, in minutes

Hi everyone, today we’re going to learn how to make Easy and Quick Dessert using simple ingredients. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method.

How to Make Easy and Quick Dessert

Easy dessert in the blender. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.

Recipe Ingredients:

• 14 oz (400 grams) of heavy cream
• 14 oz (395 grams) of sweetened condensed milk
• 2 cups of milk
• 1 ½ cups of cocoa powder
• 1 small packet of unflavored gelatin
• Chocolate sprinkles or others (to taste)

Instructions:

First, hydrate and dissolve the unflavored gelatin according to the package instructions.

In a blender, blend the heavy cream, sweetened condensed milk, milk, and cocoa powder until everything is dissolved and well mixed.

While the blender is running, add the hydrated gelatin and blend for an additional minute.

Pour the mixture into a greased loaf pan or bundt pan and refrigerate for about 5 hours.

Finally, remove from the fridge, decorate with chocolate sprinkles, and serve.