Hi everyone, today we’re going to learn how to make Easy Pancake using simple ingredients. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method.
How to Make Easy Pancake
Easy pancakes with filling options. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.
Recipe Ingredients:
- 1 cup of milk
- 1 ½ cups of all-purpose flour (wheat flour)
- 4 tablespoons of vegetable oil
- 2 eggs
- 1 teaspoon of salt
- Filling of minced meat, ham, cheese (or your preference)
Preparation:
First, use a blender to add all the ingredients, except for the flour, and blend well until you get a homogeneous mixture.
Next, add the flour and blend again until well mixed. Now, use a ladle to scoop portions of the batter and add it to the frying pan.
Spread it well, cook on low heat, and it’s ready when it turns golden. Flip it to brown both sides of the pancake. Finally, add the filling in the middle, fold, and it’s ready to be served.
