Hi everyone, today we’re going to learn how to make Homemade Bread using simple ingredients. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method.
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How to Make Homemade Bread
Easy and Quick Bread in Just a Few Minutes. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.
Recipe Ingredients:
- 1 + ½ cups of warm milk
- 2 eggs
- 3 tablespoons of sugar
- 1 teaspoon of salt
- 3 + ½ cups of all-purpose flour (Unleavened wheat flour)
- 3 tablespoons of oil
- 1 small sachet of bread yeast
Instructions:
First, place the warm milk and the yeast in a bowl, mixing well. Next, add the sugar, oil, eggs, and salt, mixing again.
Gradually add the all-purpose flour, stirring until you form a smooth dough. Place the dough in a greased pan, cover with a cloth, and let it rest until it doubles in size.
Preheat the oven to 350°F (180°C) and bake for approximately 30 to 40 minutes. Finally, turn off the oven, remove the bread from the pan, and serve.
