Hi everyone, today we’re going to learn how to make Homemade Bread using simple ingredients. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method.
How to Make Homemade Bread
The recipe we’re about to prepare, fluffy bread, is a perfect snack for the morning or afternoon, it’s very good. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.
Recipe Ingredients:
- 1 egg
- 1 cup of warm milk
- 3 tablespoons of butter
- 1 tablespoon of sugar
- 3 cups of wheat flour
- 1 teaspoon of salt
- 10g of organic yeast
Instructions:
We will start using the blender, now add the warm milk, butter, egg, sugar, a pinch of salt and yeast. Then process the ingredients until you obtain a homogeneous mixture.
Next, transfer this mixture to a bowl and gradually add the wheat flour, mixing until a consistent dough forms.
Then, cover the dough and let it rest for about 30 minutes.
Then, after the resting time, shape the dough into small balls and place them in a greased pan.
Finish by baking in the preheated oven at 356°F (180°C) for about 25 minutes, or until golden.
Below are More Recipes that you’ll lo !!
- Low Carb Homemade Bread! Flourless recipe, easy, quick, and delicious
- Zebra Cake Recipe – Easy, Fluffy and Economical Cake
- Carrot Cake with Chocolate Topping – Perfect for Afternoon Snack or Breakfast
- Easy No-Bake Chocolate Dessert, Super Creamy
- Quick and Easy Dessert: Super Creamy and Simple to Make
- Easy Flourless Cake (3 Ingredients) – No Milk Needed, In Minutes
- Soft Apple Cake: An easy, quick recipe with perfect flavor
- Soft and Melt-in-the-Mouth Condensed Milk Cookies – Easy and Delicious Recipe
- Soft Homemade Bread, Simple and Delicious: Ready in 25 minutes
- Perfect Homemade Pancakes: Fluffy, Soft, and Irresistible for Breakfast
- Cabbage Pancakes with a Crispy Texture: A Healthy and Delicious Option
