Homemade Pizza In A Blender With Filling, In 25 Minutes

Hi everyone, today we’re going to learn how to make Homemade Pizza using simple ingredients. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method.

How to Make Homemade Pizza

Quick and easy pizza with the filling. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.

Recipe Ingredients:

• 1 cup of milk (240 ml / 8 oz)
• 1 egg
• 1 teaspoon of salt
• 1 teaspoon of sugar
• 1 tablespoon of margarine
• 1 + ½ cups of all-purpose flour/wheat flour  (195 g / 6.9 oz)
• 1 dessert spoon of baking poder (5 g / 0.18 oz)

For the Toppings:

• Tomato sauce
• Shredded mozzarella cheese
• Ham, pepperoni, sausage, tomatoes, olives, or any toppings of your choice

Instructions:

In a blender, combine the milk, egg, salt, sugar, margarine, flour, and baking powder.

Blend until smooth and well combined.

Pour the batter into a greased pizza pan. Bake in a preheated oven at 350°F (180°C) for about 20 minutes, or until the crust is set.

Spread the tomato sauce evenly over the pre-baked crust. Add shredded mozzarella cheese and your preferred toppings.

Return the pizza to the oven and bake until the cheese is melted and slightly golden.

Tip: Serve warm and customize the toppings to suit your taste!