Not Pudding: Simple and economical cake recipe that tastes great

Today’s recipe is this quick and easy cake that tastes delicious. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method.

How to Make economical cake

A delicious cake with the appearance of pudding, this is perfect. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.

Recipe Ingredients:

• 3 eggs
• 1/2 cup natural sweetener
• 1 cup almond milk
• 1 cup almond flour
• 1 teaspoon vanilla essence
• 1 teaspoon baking powder

Instructions:

Start by breaking the eggs into a bowl and beating them.

Then add the almond milk, almond flour, sweetener and vanilla essence. Stir well to combine.

Then add the baking powder and mix again.

Finally, pour the batter into a greased cake tin and bake in a preheated oven at 356°F or (180°C) for about 30 minutes, or until golden brown and completely baked through. This delicious cake is ready.

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