Hi everyone, today we’re going to learn how to make 2-ingredient dessert using simple ingredients. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method.
How to Make 2-ingredient dessert
Simple recipe, easy and delicious dessert with a taste that is simply irresistible. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.
Recipe Ingredients:
- 10 tablespoons of powdered milk
- 200 ml of very cold water
- 1 envelope of tang passion fruit juice
Instructions:
Start by placing the chilled water and passion fruit juice in a blender. Blend until the mixture is smooth.
Then, using the blender running, gradually add the powdered milk, beating well after each addition, until the mixture is smooth and creamy.
Then pour the mixture into a container of your choice or directly onto the worktop, whichever you prefer, and place in the freezer for approximately 2 hours.
Finally, after the freezing time, remove the dessert from the freezer and serve to enjoy this refreshing treat!
Below are More Recipes that you’ll lo !!
- 6-Ingredient Homemade Cookies: A Simple and Delicious Recipe-A Hit at Home, I Always Make Them to Serve with Coffee
- Creamy Cassava Cake: Simple Recipe, Perfect to Serve with Breakfast
- Creamy Dessert with 3 Ingredients: Easy, Quick and Very Tasty Recipe
- Lemon Cake That Melts in Your Mouth: Easy Recipe-I Only Make It This Way, the Flavor Is Irresistible
- Pineapple and Coconut Cake with Topping: Practical and Super Delicious
- Pumpkin Sweet with 5 Ingredients: Grandma’s Homemade Recipe-After I Learned It, I Only Make It This Way
- Homemade and Quick Snack: I Always Make It, and There’s Never Anything Left-Everyone Loves the Flavor
- Homemade Snack with 2 Ingredients: Quick and Simple Recipe
- Lemon Yogurt Muffins: Simple Recipe with a Wonderful Flavor
- Creamy and Refreshing Dessert: Simple to Make with Various Flavors-A Delight
- Homemade Cup Truffle with 4 Ingredients: Easy, Creamy Recipe with a Perfect Flavor