Hi everyone, today we’re going to learn how to make Simple and Fluffy Cake using simple ingredients. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method.
How to Make Simple and Fluffy Cake
Yes, this easy cake only requires 3 ingredients. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.
Recipe Ingredients:
- 6 eggs
- 2 cups sifted all-purpose flour/wheat flour
- 1 cup sugar
Instructions:
Add the eggs and sugar to a bowl and beat until the mixture is light and fluffy. Gradually add the sifted flour, mixing well to combine.
Pour the batter into a greased baking pan. Preheat the oven to 350°F (180°C) and bake for about 30 to 40 minutes, or until the cake is golden and firm to the touch.
Turn off the oven, remove the pan, and let the cake cool before removing from the pan.
Serve for breakfast or as an afternoon snack.
