Hi everyone, today we’re going to learn how to make Potato Gratin using simple ingredients. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method.
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How to Make Potato Gratin
Recipe for Quick Lunch or Dinner. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.
Recipe Ingredients:
- 4 cooked potatoes
- 5.3 oz (150 grams) of cream cheese
- 1 cup of ready-made tomato sauce
- 2 cups of grated ham
- 2 cups of grated mozzarella cheese
- 1 cup of freshly grated Parmesan cheese
- Black pepper and oregano (to taste)
Instructions:
Start by washing the potatoes, then cut them into 4 pieces and cook until soft. After cooking, in a bowl, add the cream cheese, tomato sauce, black pepper, and oregano to taste, and mix well.
In a glass baking dish (glass dish), add a portion of the sauce, the cooked potatoes, grated ham, and grated mozzarella cheese.
Then, add the remaining sauce and Parmesan cheese on top. Preheat the oven to 350°F (180°C) and bake for about 20 minutes.
Finally, remove from the oven and serve hot.
