Hello, everyone, today we’re going to learn how to make 4-Spoon Cake using simple ingredients. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method.
How to Make 4-Spoon Cake Recipe
Cheese Bread is a Brazilian treat renowned for its creamy inside and crispy outside. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.
Recipe Ingredients:
- 3 eggs
- 1 cup of milk (240 ml)
- 1 cup of sugar (240 ml measurement)
- 2 cups of sifted all-purpose flour
- 1 tablespoon of baking powder
- 4 tablespoons of margarine
Instructions:
First, beat the egg whites until stiff peaks form, then set aside. Next, in a mixer or using a whisk, beat the egg yolks, sugar, and margarine until the mixture becomes pale and fluffy.
Then, add the milk and sifted flour. After that, gently fold in the beaten egg whites and baking powder to maintain the batter’s lightness.
Grease a glass baking dish and pour in the batter. Bake in a preheated oven at 356 °F (180 °C) for approximately 35 minutes.
Meanwhile, prepare a mixture of milk and sweetened condensed milk. Always use more sweetened condensed milk than regular milk to achieve a creamier texture. Mix well and set aside.
Below are More Recipes that you’ll lo !!
- Cream Cheese Cake: Delicious Recipe Everyone Loves the Flavor
- Creamy Corn Cake: Simple, Easy, and Delicious Recipe
- 3-Ingredient Cheesy Lasagna – Quick Dinner or Lunch Idea
- Creamy No-Bake Avocado Dessert – Quick, Easy, and Affordable
- 8-Measures Cake with 4 Ingredients: Easy, Light, and Very Flavorful Recipe
- Quick and Easy Strawberry Dessert (No Bake, 3 Ingredients)
- Sweet Recipe with Banana and Chocolate as an Afternoon Snack
- Simple Chicken Pie Recipe: Quick, Easy and Economical
- Savory Hot Dog Pie (Easy Sausage Casserole-Style Bake)
- How to Make 3 kg of Homemade Cheese with 2 Liters of Milk in a Blender
- Recipe for Soft and Economical Homemade Bread (Easy, Quick and Fluffy)
