Hi everyone, today we’re going to learn how to make Easy Chocolate Dessert using simple ingredients. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method.
How to Make Chocolate Dessert
Dessert uses 2 ingredients and has excellent yield. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.
Recipe Ingredients:
- 200 grams/7.05 oz of 50% cocoa semi-sweet chocolate
- Pulp of 1 ripe avocado
Instructions:
Firstly, add the semi-sweet chocolate to a bowl, microwave it in 30-second intervals until completely melted, and set it aside.
Then, add the avocado pulp to a blender, and add the melted chocolate. Blend well until thoroughly mixed.
Pour the mixture into a glass dish or individual cups. Optionally, add chocolate shavings on top.
Refrigerate for 2 to 3 hours, or until it sets. Serve and enjoy your super creamy and easy dessert!
