Banana and Chocolate Dessert with 3 ingredients, in 10 minutes
Hi, everyone, today we’re going to learn how to make Chocolate Dessert using simple ingredients. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method.
Dairy-free dessert recipe. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.
Start by freezing the banana slices until firm. Meanwhile, refrigerate the heavy cream until it begins to crystallize.
In a stand mixer, whip the heavy cream until it doubles in volume.
In a blender, blend the frozen banana slices until smooth and creamy.
Gently combine the banana mixture with the whipped heavy cream, then mix again until well incorporated. Add the cocoa powder and blend until fully combined.
Transfer the mixture to a glass dish and refrigerate for about 3 hours.
Decorate with chocolate shavings, fruits, or other toppings if desired, then serve.
Hello, everyone! Welcome back to our cooking blog, where we share delicious recipes every week.…
Hi, everyone! Welcome back to our cooking blog, where we share delicious recipes every week.…
Hi, everyone! Welcome back to our cooking blog, where we share delicious recipes every week.…
Hello, everyone! Welcome back to our cooking blog, where we share delicious recipes every week.…
Hello, everyone! Welcome back to our cooking blog, where we share delicious recipes every week.…
Hello, everyone! Welcome back to our cooking blog, where we share delicious recipes every week.…
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