Hi, everyone, today we’re going to learn how to make Chocolate Dessert using simple ingredients. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method.
How to Make Chocolate Dessert
Dairy-free dessert recipe. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.
Recipe Ingredients:
- 4 bananas, peeled and sliced
- 200 grams (7 oz) of heavy cream
- 3 tablespoons of 50% cocoa powder
- Shaved chocolate, fruits, or other toppings (optional)
Instructions:
Start by freezing the banana slices until firm. Meanwhile, refrigerate the heavy cream until it begins to crystallize.
In a stand mixer, whip the heavy cream until it doubles in volume.
In a blender, blend the frozen banana slices until smooth and creamy.
Gently combine the banana mixture with the whipped heavy cream, then mix again until well incorporated. Add the cocoa powder and blend until fully combined.
Transfer the mixture to a glass dish and refrigerate for about 3 hours.
Decorate with chocolate shavings, fruits, or other toppings if desired, then serve.
