Hello, everyone, today we’re going to learn how to make Christmas dessert using simple ingredients. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method.
RelatedPosts
How to Make Christmas dessert in 5 minutes
Simple, quick, and budget-friendly, made with basic ingredients you likely already have at home. Best of all: no cream cheese, no oven, and no hassle. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.
Recipe Ingredients:
- 5.3 oz (about 1 cup) of Maizena-style cookies or milk cookies – (150 g)
- 1/2 cup of milk (to soak the cookies) – (100 ml)
- 2/3 cup (5 fl oz) of water – (150 ml)
- 1 1/4 cups (8.8 oz) of sugar – (250 g)
- 6.3 oz (about 3/4 cup) of softened butter (not melted) – (180 g)
- 3.5 oz (about 1/4 cup) of sweetened condensed milk – (100 g)
- 1 tablespoon of agar-agar
- 1 teaspoon of vanilla extract
- 4 egg whites
- A pinch of salt
- 1 tablespoon of lemon juice
Ganache topping:
- 5.3 oz (about 3/4 cup) of chocolate bar – (150 g)
- 3 tablespoons (about 1.7 fl oz) of heavy cream – (50 ml)
Instructions:
Below are More Recipes that you’ll lo !!
- Blender Carrot Cake with Chocolate Frosting, in 40 minutes
- Coconut Popsicle Recipe in a Blender in 10 Minutes
- Chocolate Cake with Chocolate Sauce, Super Creamy
- Milk Powder Popcorn: Homemade recipe with few ingredients, now I only make it this way: they turn out delicious
- Fast Food Codfish Cakes, Crispy and in 10 minutes
- Easy Pizza with Cheese and Calabrian Sausage Filling, in 10 minutes
- Bread Stuffed with Cheese and Ham Just Like Fast Food
- 10-Minute Apple Oat Pancakes for Snacking
- Milk Cake in the Blender Without Yeast, Super Creamy
- 3-Ingredient Dessert: No Dairy, No Gelatin, No Condensed Milk
- Homemade Pastry Dough with 2 Ingredients and Filling, in Minutes
