Hello, everyone, today we’re going to learn how to make Christmas sweets using simple ingredients. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method.
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How to Make Christmas sweets with 4 ingredients
The holiday season is perfect for celebrating and sharing desserts. These Christmas Squares are always a hit in our home. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.
Recipe Ingredients:
- 2 tablespoons unsalted butter
- 2 bags of mini marshmallows (8.8 oz each)
- 2 bags of white chocolate chips (8 oz each)
- 2 cups of gummy candies
- Vanilla extract (optional)
- Pinch of salt (optional)
Instructions:
First, melt the butter together with the mini marshmallows and white chocolate chips in a saucepan, stirring until the mixture is smooth.
Then add the jelly beans, which can be cut into smaller pieces if you prefer. You can choose any shape or type of candy.
Then spread the mixture in a glass dish lined with baking paper. Beforehand, apply a little cooking spray to the glass dish to make it easier. Then put it in the fridge and leave it to cool overnight.
Finally, cut into squares and enjoy the delicious result.
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