Hi everyone, today we’re going to learn how to make Rice Pudding using simple ingredients. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method.
How to Make Creamy Rice Pudding
This is one of the best desserts I’ve ever made. The creamy texture is impeccable, and the flavor is incredibly delicious, making every bite irresistible. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.
Recipe Ingredients:
- 1 cinnamon stick
- 4 cups of milk
- 2 cups of water
- 1 cup white rice
- 1 can condensed milk
- 1 pinch of salt
- Lemon peel
- Cinnamon powder for sprinkling
Instructions:
Below are More Recipes that you’ll lo !!
- 3-Ingredient Frosting: A Delicious and Budget-Friendly Topping for Any Dessert
- Savory Crackers and Cookies Without Egg and Butter: Light and Crispy Flavor
- Perfect Vanilla Cupcakes: Easy, Fluffy, and Delicious
- Flourless Carrot Cake: Delicious homemade recipe, ideal for breakfast
- Homemade Cookies with 5 Ingredients: Simple recipe with a delicious flavor
- Low Carb Homemade Bread! Flourless recipe, easy, quick, and delicious
- Zebra Cake Recipe – Easy, Fluffy and Economical Cake
- Carrot Cake with Chocolate Topping – Perfect for Afternoon Snack or Breakfast
- Easy No-Bake Chocolate Dessert, Super Creamy
- Quick and Easy Dessert: Super Creamy and Simple to Make
- Easy Flourless Cake (3 Ingredients) – No Milk Needed, In Minutes