Hi everyone, today we’re going to learn how to make Dessert Recipe using simple ingredients. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method.
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How to Make Dessert Recipe
Easy and quick dairy-free dessert. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.
Recipe Ingredients:
First Layer:
- 7 oz (200 grams) heavy cream
- 1 packet (0.88 oz / 25 grams) pineapple-flavored gelatin
- 1¼ cups (10 fl oz / 300 ml) hot water
Second Layer:
- 7 oz (200 grams) heavy cream
- 1 packet (0.88 oz / 25 grams) strawberry-flavored gelatin
- 1¼ cups (10 fl oz / 300 ml) hot water
Instructions:
Pineapple Layer:
First, dissolve the pineapple gelatin in the hot water. Then, pour it into a blender and add the heavy cream.
Blend for 2 to 3 minutes until the mixture is smooth and well-combined. Pour it into a glass dish and refrigerate for about 3 hours to set.
Strawberry Layer:
Now, repeat the process for the strawberry gelatin. Pour the strawberry layer over the set pineapple layer and refrigerate for another 3 hours.
Finally, remove from the fridge and serve as a refreshing afternoon dessert.
