Hi everyone, today we’re going to learn how to make 2-Ingredient Banana Fritters using simple ingredients. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method.
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How to Make 2-Ingredient Banana Fritters
Quick Recipe Without Dairy and Without Eggs. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.
Recipe Ingredients:
- 1 cup of ripe banana (about 2 medium bananas, mashed)
- 2 cups of all-purpose flour (wheat flour)
Instructions:
Begin by peeling the bananas and using a fork to mash them well until you achieve a puree-like consistency.
Add the all-purpose flour to the mashed bananas and mix thoroughly until you get a homogeneous dough.
Take portions of the dough and shape them into small balls. Heat oil in a frying pan over medium heat, and once hot, fry the dough balls until golden brown.
Remove the fritters from the oil and place them on a paper towel to drain the excess oil.
Optionally, sprinkle with cinnamon or sugar and serve as a snack for the afternoon or breakfast.
