Hi everyone, today we’re going to learn how to make 2-Ingredient Banana Fritters using simple ingredients. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method.
Quick Recipe Without Dairy and Without Eggs. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.
Begin by peeling the bananas and using a fork to mash them well until you achieve a puree-like consistency.
Add the all-purpose flour to the mashed bananas and mix thoroughly until you get a homogeneous dough.
Take portions of the dough and shape them into small balls. Heat oil in a frying pan over medium heat, and once hot, fry the dough balls until golden brown.
Remove the fritters from the oil and place them on a paper towel to drain the excess oil.
Optionally, sprinkle with cinnamon or sugar and serve as a snack for the afternoon or breakfast.
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