Hi everyone, today we’re going to learn how to make Chocolate Dessert using simple ingredients. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method.
How to Make Chocolate Dessert
Easy, quick and dairy-free dessert. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.
Recipe Ingredients:
- 2 ½ cups (50% cocoa) chocolate
- 395 grams (14 oz) sweetened condensed milk
Instructions:
First, in a saucepan, heat the sweetened condensed milk over low heat until warm (no need to boil), then remove from heat.
Pour the milk into a bowl, sift the cocoa powder, and slowly add it while mixing thoroughly to combine.
Line a glass dish with plastic wrap, pour the mixture in, and spread evenly. Refrigerate for about 2 hours.
Finally, remove from the fridge, take off the plastic wrap, cut into squares, dust with 50% cocoa powder, and serve.
