Hi everyone, today we’re going to learn how to make Chocolate Dessert using simple ingredients. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method.
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How to Make Chocolate Dessert
Easy, quick and dairy-free dessert. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.
Recipe Ingredients:
- 2 ½ cups (50% cocoa) chocolate
- 395 grams (14 oz) sweetened condensed milk
Instructions:
First, in a saucepan, heat the sweetened condensed milk over low heat until warm (no need to boil), then remove from heat.
Pour the milk into a bowl, sift the cocoa powder, and slowly add it while mixing thoroughly to combine.
Line a glass dish with plastic wrap, pour the mixture in, and spread evenly. Refrigerate for about 2 hours.
Finally, remove from the fridge, take off the plastic wrap, cut into squares, dust with 50% cocoa powder, and serve.
