Hi everyone, today we’re going to learn how to make Easy Cake using simple ingredients. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method.
How to Make Easy Cake
Learn how to for breakfast and snack step-by-step recipes inspired by top online culinary schools. Whether you’re an aspiring chef or just love gourmet cooking at home, these professional recipe ideas are perfect for busy days and high-quality meals.
Recipe Ingredients:
- 4 eggs
- 395 grams (14 oz) sweetened condensed milk
- 2 cups (260 grams / 9.2 oz) wheat flour/ self-rising flour
Instructions:
Preheat your oven to 180°C (350°F) and grease a baking pan. In a large mixing bowl, combine the eggs, sweetened condensed milk, and self-rising flour.
Mix thoroughly until the ingredients are well incorporated and the batter is smooth.
Pour the batter into the prepared pan and spread it evenly.
Bake in the preheated oven for approximately 25 minutes, or until a toothpick inserted into the center comes out clean.
Allow the cake to cool before serving.
