Easy Cake With 3 Ingredients And Without A Blender, In 25 Minutes

Hi everyone, today we’re going to learn how to make Easy Cake using simple ingredients. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method.

How to Make Easy Cake

Cake recipe for snack or breakfast. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.

Recipe Ingredients:

• 4 eggs
• 395 grams (14 oz) sweetened condensed milk
• 2 cups (260 grams / 9.2 oz) wheat flour/ self-rising flour

Instructions:

Preheat your oven to 180°C (350°F) and grease a baking pan.

In a large mixing bowl, combine the eggs, sweetened condensed milk, and self-rising flour.

Mix thoroughly until the ingredients are well incorporated and the batter is smooth.

Pour the batter into the prepared pan and spread it evenly.

Bake in the preheated oven for approximately 25 minutes, or until a toothpick inserted into the center comes out clean.

Allow the cake to cool before serving.