Hi everyone, today we’re going to learn how to make Easy Dairy-Free Dessert using simple ingredients. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method.
How to Make Easy Dairy-Free Dessert
Easy 2-Ingredient Dessert. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.
Recipe Ingredients:
- 10.5 oz (300 grams) of heavy cream (the cream must be fresh)
- 14 oz (395 grams) of sweetened condensed milk
Instructions:
Start by adding the cream to the mixer. Beat well until creamy, but not completely beaten into stiff peaks.
Then, gently mix the condensed milk with a spatula, ensuring that the ingredients are well combined.
Finally, transfer the mixture to a glass dish or individual glasses, refrigerate for 3 to 4 hours to firm up and then serve.
