Garlic Bread in the Airfryer: Easy, Quick and Delicious Recipe in Just 10 Minutes

Hi everyone, today we’re going to learn how to make Garlic Bread using simple ingredients. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method.

How to Make Garlic Bread in the Airfryer

This recipe is perfect for any occasion, made with just a few ingredients and delivering delicious results. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.

Recipe Ingredients:

• 4 tablespoons of minced garlic
• 250 grams of grated cheese
• Bread rolls (quantity as desired)
• 2 tablespoons of mayonnaise
• 1 tablespoon of olive oil
• Chopped chives, parsley, and other seasonings to taste

Instructions:

Begin by adding all the ingredients, except the bread rolls, into a bowl, and mix well until fully combined.

Next, slice open all the bread rolls (without completely separating them) and spread the mixture evenly onto each roll.

Preheat the Airfryer to 180°C (350°F) and place the prepared bread rolls inside.

Cook for approximately 5 minutes until the garlic bread is golden brown and crispy.

Once done, remove from the Airfryer and serve as desired.

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