Hi, everyone, today we’re going to learn how to make Cake Filling using simple ingredients. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method.
How to Make Homemade Cake Filling
Make your cakes even more delicious with this homemade filling that takes only 5 ingredients and is very simple to make. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.
Recipe Ingredients:
- 1 tablespoon butter
- 14 ounces sweetened condensed milk (1 can/carton) – (395 g)
- 2/3 cup milk – (150 ml)
- 7 ounces heavy cream (1 small carton) – (200 g)
- 6 tablespoons powdered milk
Instructions:
In a saucepan, combine all the ingredients, adding half of the milk powder. Mix until completely dissolved and place the saucepan over low heat.
Stir continuously until the mixture no longer sticks to the bottom of the pan. Turn off the heat and add the remaining milk powder.
Stir to dissolve, transfer to a bowl, let it cool, and use it as a filling for cakes, pies, or as desired.
Enjoy your Milk Powder Filling!
Below are More Recipes that you’ll lo !!
- Fluffy Lemon Cake with Sweet Cream Frosting for Snack or Breakfast
- Simple and Quick Cake with Parmesan Cheese, Super Creamy
- Creamy Passion Fruit Dessert with a Touch of Chocolate – Just 4 Ingredients, Easy & Budget-Friendly
- Homemade oil-free Mayonnaise Recipe just Like Fast Food in 10 Minutes
- Quick and Easy Carrot Cake with Creamy Chocolate Frosting, in Minutes
- Fluffy and Simple Cake with Creamy Lemon Frosting – Easy and Economical
- Passion Fruit Dessert with Crunchy Chocolate Ganache – Quick and Easy
- Strawberry Dessert with Only 2 Ingredients – Easy, Quick and Economical
- Creamy Pineapple Dessert Without Gelatin with 4 ingredients, Easy and Economical
- Strawberry & Chocolate Dessert – Only 3 Ingredients, Ready in 10 Minutes
- 2-Ingredient Chocolate Ganache Frosting – Perfect for Cakes and Desserts
