Homemade Mayonnaise Salad: A traditional recipe that’s simple and delicious

Hello, everyone, today we’re going to learn how to make Mayonnaise Salad using simple ingredients. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method.

How to Make Homemade Mayonnaise Salad

. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.

Recipe Ingredients:

• 4 medium potatoes, diced
• 2 carrots, diced
• 1 cup of raisins
• 2 cups of mayonnaise
• 5.3 oz (about 1 cup) of chopped green beans – 150g
• 8 1/2 cups (2 liters) of water
• Salt, to taste

Instructions:

Cooking the Vegetables
First, place the potatoes, carrots, and green beans in a pot. Next, cover with water and add a pinch of salt. Then, bring to medium heat, cover, and cook for about 20 minutes, or until the vegetables are al dente.

Assembling the Salad
After that, drain the vegetables well and transfer them to a bowl. Then, add the raisins and mayonnaise, mixing thoroughly to combine all the ingredients.

Finishing Touch
Finally, transfer the mixture to a glass serving dish and enjoy this delightful Christmas salad!

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