Hi everyone, today we’re going to learn how to make Orange Mousse in a Blender using simple ingredients. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method.
Orange and Lemon Mousse with Few Ingredients. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.
Start by adding the heavy cream and condensed milk to the blender. Blend well.
Next, add the remaining ingredients and blend until well combined.
Pour the mixture into a glass dish or individual cups and refrigerate for about 2 to 3 hours (or until firm).
Finally, decorate as desired and serve.
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