Hi everyone, today we’re going to learn how to make Simple cake using simple ingredients. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method.
When it comes to delicacies in the kitchen, few things compare to the fusion of a smooth texture with a striking flavor. This moist cake is absolutely irresistible. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.
To start, using a blender, add the eggs, coconut milk, milk and butter (or margarine) and blend for about 2 minutes until you have a homogeneous mixture.
Then add the wheat flour and sugar, beating well to combine.
Then add the grated coconut, grated cheese and yeast, beating quickly just to mix all the ingredients together.
Then pour the batter into a greased and floured rectangular pan (30 cm x 23 cm).
Finally, place in a preheated oven at 356 °F (180 °C) or 180 °C and bake for about 40 to 45 minutes.
Remove from the oven, allow to cool slightly and serve this delicious cake.
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