Hi everyone, today we’re going to learn how to make Fluffy Cake using simple ingredients. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method.
How to Make Fluffy Cake Recipe
This uniquely flavored cake will surprise your taste buds, perfect for any occasion. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.
Recipe Ingredients:
- 3 eggs
- 1 cup of milk
- 3 cups of all-purpose flour (wheat flour)
- 1 cup vegetable oil
- 1 tablespoon of baking powder
- 2 cups of sugar
- A pinch of salt
Instructions:
First, preheat the oven to 180°C (356 °F). Then, in a blender, blend the eggs, sugar, oil, and milk until you get a homogeneous mixture.
Next, add the flour, salt, and blend again until it becomes homogeneous. After that, add the baking powder and blend quickly, just to mix the ingredients.
Finally, pour the batter into a greased and floured pan and bake in the oven for about 40 minutes (or until golden brown). Remove from the oven, take it out of the pan, and it’s ready to be served.
Below are More Recipes that you’ll lo !!
- Flourless Carrot Cake: Delicious homemade recipe, ideal for breakfast
- Homemade Cookies with 5 Ingredients: Simple recipe with a delicious flavor
- Low Carb Homemade Bread! Flourless recipe, easy, quick, and delicious
- Zebra Cake Recipe – Easy, Fluffy and Economical Cake
- Carrot Cake with Chocolate Topping – Perfect for Afternoon Snack or Breakfast
- Easy No-Bake Chocolate Dessert, Super Creamy
- Quick and Easy Dessert: Super Creamy and Simple to Make
- Easy Flourless Cake (3 Ingredients) – No Milk Needed, In Minutes
- Soft Apple Cake: An easy, quick recipe with perfect flavor
- Soft and Melt-in-the-Mouth Condensed Milk Cookies – Easy and Delicious Recipe
- Soft Homemade Bread, Simple and Delicious: Ready in 25 minutes
