3-Liter Ice Cream
Hi everyone, today we’re going to learn how to make pasties with 4 ingredients using simple ingredients. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method.
This ice cream, made with simple ingredients and a hint of Tang, is a true burst of flavor. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.
First, put the condensed milk, water, cream and Tang powder in a blender.
Then process for about 3 minutes to ensure a homogeneous mixture. Then transfer the liquid to an ice cream container or similar, cover and place in the freezer for 3 hours.
After this period, remove from the freezer and pour the mixture into the mixer bowl.
Then add the emulsifier and beat vigorously until the mixture increases in volume and acquires a more aerated texture.
Finally, divide the mixture between two ice cream containers and put them in the freezer for at least 5 hours. Finally, keep the ice cream in the freezer and serve only when desired.
Hello, everyone! Welcome back to our cooking blog, where we share delicious recipes every week.…
Hello everyone! Welcome to our food blog, your favorite place to find delicious recipes. Here…
Hi, everyone! Welcome back to our cooking blog, where we share delicious recipes every week.…
Hi, everyone! Welcome back to our cooking blog, where we share delicious recipes every week.…
Hello, everyone! Welcome back to our cooking blog, where we share delicious recipes every week.…
Hi, everyone! Welcome back to our cooking blog, where we share delicious recipes every week.…
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