4-ingredient guava dessert recipe: Easy and practical

Hi everyone, today we’re going to learn how to make 4-ingredient guava dessert using simple ingredients. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method.

How to Make 4-ingredient guava dessert

The perfect dessert for a delicious feast, a taste that makes everyone happy. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.

Recipe Ingredients:

• 3 eggs
• 1 pot of curd cheese (200 grams)
• 1 packet of guava (300 grams)
• 1 carton of cream (200 grams)

Instructions:

To begin, preheat the oven to a temperature of 356 °F or (180 °C). Then, using a mixer, add the eggs, sour cream and cream cheese.

After that, mix all the ingredients together until you get a uniform dough.

Then spread the guava cut into small pieces on a greased baking sheet. Now pour the mixture from the blender over the guava in the pan.

Finally, place in the preheated oven and bake for approximately 40 minutes, or until the dessert is firm and golden.

Remove from the oven and allow to cool before serving.

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