Hi, everyone, today we’re going to learn how to make 5-ingredient flan using simple ingredients. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method.
A classic recipe with a soft texture and a mild flavor that combines simplicity and taste in a versatile and nutritious dish. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.
First, preheat the oven to 392°F (200°C). Next, crack the eggs into a large bowl and add a pinch of salt. Then, pour in the milk and mix well until the mixture is smooth.
After that, grease a pan with butter if you’re not using a silicone mold. Pour the mixture into the pan. If using a silicone mold, place it inside a larger glass dish filled with water to create a water bath.
Then, bake in the preheated oven for about 25 minutes or until the flan is set and lightly golden. Finally, remove from the oven, let it cool slightly, and s
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