6-Ingredient Homemade Cookies: A Simple and Delicious Recipe-A Hit at Home, I Always Make Them to Serve with Coffee
Hello, everyone, today we’re going to learn how to make 6-Ingredient Cookies using simple ingredients. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method.
How to Make 6-Ingredient Homemade Cookies
Homemade cookies have an irresistible flavor and are a hit in any home. Easy to make, they’re the perfect choice for anyone looking for something special without the hassle. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.
First, preheat the oven to 356 °F (180 °C). In a bowl, beat the egg whites with a pinch of salt until stiff peaks form. Then, gradually add the sugar while continuing to beat until you achieve a firm meringue.
Next, gently fold the sifted flour into the egg white mixture. After that, add the vanilla extract and baking powder, mixing with smooth upward motions.
Then, using two spoons, shape small portions of the dough and place them on a baking sheet lined with parchment paper. Soon after, if desired, sprinkle shredded coconut over the cookies for extra flavor. Finally, place the cookies in the preheated oven and bake for approximately 15 minutes, or until golden brown.
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