Hi everyone, today we’re going to learn how to make Quick and Easy Omelette using simple ingredients. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method.
How to Make Quick and Easy Omelette
Recipe for a snack or breakfast. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.
Recipe Ingredients:
- 4 eggs
- Salt, black pepper, or other seasonings (to taste)
- Filling: ham and cheese or others (optional)
Instructions:
Start by organizing the ingredients, then use a bowl to beat the eggs well until they become frothy. Then, add the salt, black pepper, and any other seasonings, and mix well until everything is fully incorporated.
Next, grease a frying pan with oil or olive oil, then heat it up. Add the egg mixture and spread it evenly in the pan.
Let it cook for about 3 to 5 minutes (or until golden brown), then flip it over to brown both sides, and turn off the heat.
To finish, remove it from the pan, add fillings (optional), and it’s ready to serve.
