Hi everyone, today we’re going to learn how to make Orange Cake using simple ingredients. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method.
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How to Make Orange Cake with Chocolate Glaze
The perfect cake for family get-togethers, it’s delicious with chocolate icing. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.
Recipe Ingredients:
- Zest of 1 orange
- 3 eggs
- 3 cups of all-purpose flour (wheat flour)
- 2 cups of sugar
- ½ cup of vegetable oil
- 1 cup of fresh orange juice
- 1 tablespoon of baking powder
For the Frosting:
- 1 cup of sugar
- 4 tablespoons of fresh orange juice
- 1 tablespoon of unsalted butter
- 4 tablespoons of cocoa powder
Instructions:
First, preheat the oven to medium temperature. Then, add the first 5 ingredients into a blender and blend well until thoroughly mixed.
Next, transfer the mixture to a bowl, add the orange zest, baking powder, and mix well with a spoon.
Then, pour the batter into a greased and floured baking pan and bake in the oven for about 35 minutes.
For the Frosting:
Start by adding all the frosting ingredients to a saucepan, then place it over low heat and stir constantly until it comes to a boil.
Let it cook for 2 minutes, then spread it over the still-warm cake, and it’s ready to serve.
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