Dessert Recipes

Christmas dessert: creamy pave recipe with a wonderful taste everyone will love

Hello, everyone, today we’re going to learn how to make Christmas dessert using simple ingredients. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method.

How to Make Christmas dessert

Christmas Pave, a delicious dessert that stands out with its creamy texture and irresistible flavor. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.

Recipe Ingredients:

White Cream:

  • 1 can (14 oz) of sweetened condensed milk
  • 3 tablespoons of cornstarch
  • 3 cups of whole milk (24 fl oz) – (700 ml)
  • 3 egg yolks, strained
  • 1 cup (8 fl oz) of heavy cream
  • 1 tablespoon of vanilla extract (optional)

Assembly:

  • 14 oz (about 48 pieces) of ladyfinger cookies – (400 g)
  • Milk for dipping the cookies

Ganache:

  • 9 oz of semi-sweet chocolate (about 1 ½ cups chopped) – (250 g)
  • 1 cup (8 fl oz) of heavy cream

Decoration:

  • Chocolate shavings
  • Cherries
  • Powdered sugar

Instructions:

White Cream: First, in a saucepan, mix the sweetened condensed milk, cornstarch, and milk. Then, add the strained egg yolks. Cook over medium heat, stirring constantly, until the mixture thickens. Next, add the heavy cream and vanilla extract, cooking for an additional 3 minutes. Set aside.

Assembly: Start by spreading a layer of white cream in a glass dish. Then, dip the cookies in milk and layer them over the cream. Continue alternating layers of cream and cookies, and, finally, finish with a layer of white cream.

Ganache: Melt the semi-sweet chocolate with the heavy cream using a double boiler or microwave. Stir until smooth and creamy. After that, spread the ganache over the dessert.

Finishing Touches: Decorate with chocolate shavings, cherries, and powdered sugar. Afterward, refrigerate for at least 2 hours before serving.

Special Tip: For an even more festive touch, you can add candied fruits or nuts between the layers of the dessert. The result will be even more delightful and perfect for your holiday dinner.

Below are More Recipes that you’ll lo !!

Lanna K.

Recent Posts

Homemade and Creamy Ice Cream: An excellent dessert for you to serve to your family

Hello, everyone! Welcome back to our cooking blog, where we share delicious recipes every week.…

4 hours ago

Condensed milk cookies with 3 ingredients: Easy, economical, and super delicious recipe

Hello, everyone! Welcome back to our cooking blog, where we share delicious recipes every week.…

13 hours ago

Healthy and Nutritious Snack: Perfect Recipe for Your Breakfast

Hello, everyone! Welcome back to our cooking blog, where we share delicious recipes every week.…

14 hours ago

Homemade Banana Dessert: Delicious Recipe, It’s a Hit at Home-Everyone Loves It

Hello, everyone! Welcome back to our cooking blog, where we share delicious recipes every week.…

3 days ago

2-Ingredient Banana Pancakes – No Oats, No Milk, Ready in 10 Minutes

Hello everyone! Welcome to our food blog, your favorite place to find delicious recipes. Here…

4 days ago

Creamy Pie with a Special 4-Milk Cream: Wonderful Recipe-I Always Make It for Dessert

Hi, everyone! Welcome back to our cooking blog, where we share delicious recipes every week.…

5 days ago