Creamy blender dessert
Today we’re going to make this delicious creamy dessert, with few ingredients and it’s wonderful. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method.
If you’re looking for a simple dessert that tastes delicious, this is the recipe for you.. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.
First, add all the ingredients, except the topping, to a blender and blend until smooth.
Now pour the mixture into a mold and top with the chocolate icing or caramel sauce.
Once finished, place in the freezer for about 3 to 4 hours (or until firm), remove from the mold and serve.
Hello, everyone! Welcome back to our cooking blog, where we share delicious recipes every week.…
Hello everyone! Welcome to our food blog, your favorite place to find delicious recipes. Here…
Hi, everyone! Welcome back to our cooking blog, where we share delicious recipes every week.…
Hi, everyone! Welcome back to our cooking blog, where we share delicious recipes every week.…
Hello, everyone! Welcome back to our cooking blog, where we share delicious recipes every week.…
Hi, everyone! Welcome back to our cooking blog, where we share delicious recipes every week.…
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