Creamy Blender Strawberry Ice Cream: Make Your Day Sweeter and Cooler

Hi everyone, today we’re going to learn how to make Strawberry Ice Cream using simple ingredients. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method.

How to Make Creamy Blender Strawberry Ice Cream

A strawberry ice cream dessert made in a blender using just a few ingredients. Ideal for cooling off on hot days. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.

Recipe Ingredients:

• 3 cups of strawberries
• ½ cup of condensed milk
• 1 cup of half cream
• 1 spoon of vanilla
• ½ liter of whipping cream

Instructions:

1 – We’ll start by washing and disinfecting the strawberries, then mix together the cream, condensed milk and vanilla.

2 – Then add 2 cups of strawberries and blend again. Now take the rest of the strawberries and cut into small cubes.

3 – Then take the fresh strawberries and mix them with the cream mixture.

4 – Then, using a freezer-safe dish, pour in the strawberry ice cream with cream.

5 – Finally, let it freeze for about a couple of hours. Then it’s ready to be served.

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