Creamy Dessert with 4 Ingredients: Recipe with 3 simple steps and an irresistible flavor

Hello, everyone, today we’re going to learn how to make a Creamy Dessert using simple ingredients. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method.

How to Make Creamy Dessert with 4 Ingredients

his dessert is delicious and very easy to make, perfect for those with little cooking experience. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.

Recipe Ingredients:

• 2 boxes of heavy cream (7 oz / 200g each)
• 200 grams of semi-sweet chocolate (7 oz)
• 1 can of sweetened condensed milk (13.9 oz / 395g)
• 2 packets of powdered passion fruit juice mix (0.7 oz / 20g each)

Instructions:

Preparation:
First, blend the heavy cream, condensed milk, and mousse mix powder in a blender for about 3 minutes, until you achieve a firm and consistent mixture. Then, pour the mousse into a 2-quart glass dish and smooth the surface with a spatula or spoon.

Ganache:
Next, in a saucepan, combine the heavy cream and chopped semisweet chocolate. After that, place it over low heat, stirring constantly, until the chocolate melts completely and forms a smooth, glossy ganache.

Assembly:
Afterward, pour the ganache over the mousse in the glass dish. Then, use a spoon to spread the ganache evenly, ensuring it covers the entire surface.

Tips:

• Let the dessert chill in the refrigerator for about 1.5 hours, or until it is thoroughly cold.
• You can also try different mousse flavors by using other powdered drink mixes, such as strawberry, pineapple, or mixed berries.
• If you prefer, divide the mousse into small individual glass dishes for serving.

Yield:
2 liters

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