Delicious Blender Cake
Hi everyone, today we’re going to learn how to make Blender Cake using simple ingredients. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method.
Easy recipe for your morning or afternoon snack, simple to make with a soft and delicious texture. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.
First, add the grated cassava, milk, coconut milk, eggs, and margarine to the blender and blend well for about 1 to 2 minutes.
Then, add the sugar, grated coconut, salt, and blend a little more. After that, pour the batter into a greased pan and bake in a preheated oven (180ºC/356°F).
Afterward, bake for about 50 minutes, remove from the oven, let it cool, and it’s ready to serve.
Hello, everyone! Welcome back to our cooking blog, where we share delicious recipes every week.…
Hello everyone! Welcome to our food blog, your favorite place to find delicious recipes. Here…
Hi, everyone! Welcome back to our cooking blog, where we share delicious recipes every week.…
Hi, everyone! Welcome back to our cooking blog, where we share delicious recipes every week.…
Hello, everyone! Welcome back to our cooking blog, where we share delicious recipes every week.…
Hi, everyone! Welcome back to our cooking blog, where we share delicious recipes every week.…
This website uses cookies.