Hi everyone, today we’re going to learn how to make Dulce de Leche Recipe using simple ingredients. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method.
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How to Make Dulce de Leche
Quick and Easy Sweet Recipe. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.
Recipe Ingredients:
- ½ cup (4 fl oz / 120 ml) milk
- 4 tablespoons (2 oz / 57 g) butter
- ½ cup (4 fl oz / 120 ml) water
- 2 cups (14 oz / 400 g) sugar
Instructions:
Gather all the ingredients and place them in a saucepan over high heat. Stir occasionally to prevent sticking. Once it starts bubbling, turn off the heat and remove the pan.
Stir continuously until the mixture turns a caramel-like color. Pour it into a greased pan and let it cool completely.
Place the pan in the freezer for about 30 minutes. Once set, cut the fudge into small pieces and serve.
