Hi everyone, today we’re going to learn how to make Easy and Quick Pastry using simple ingredients. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method.
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How to Make Easy and Quick Pastry
Easy Savory Recipes. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.
Recipe Ingredients:
- 2 cups of all-purpose flour (wheat flour)
- 1 cup of water
- 1 teaspoon of salt
- Filling options: cheese, ham, ground beef, or others
Preparation:
Start by adding all the ingredients to a bowl and then mix until you have a homogeneous dough that doesn’t stick to your hands.
Next, knead for about 10 minutes, place it on a surface dusted wheat flour, and roll it out until it’s very thin.
Then, cut the dough into circles, place the filling in the middle, moisten the edges with water, and seal with a fork.
Finally, fry in hot oil until golden brown, remove, and serve.
